Wednesday, June 11, 2014

ALOBERRIES FIBRECELL - BENEFIT BY INGREDIENTS (Herbs)

BENEFITS OF SENNA

  • Cure many body ailments
  • An effective purgative
  • Expel intestinal worms
  • Popular laxatives
  • Short term and acute constipation (sluggish bowel movements) – to treat acute and short-term constipation as it possesses the property of stimulant laxative. Since the components present in the herb stimulate the bowel movements that result in passing the stools after 6-8 hours, it is better advised to take senna in the late evening
  • Hemorrhoids – heal hemorrhoids. Senna contains special components known as sennosides that act on the lining of the bowel causing a laxative effect. Constipation or hard stools is one of the triggering factors for causing and worsening hemorrhoids.
  • Dyspeptic Syndrome – help in regulating the bowel movements and also restoring the gastric juice secretion in stomach. It is therefore, the herb is found effective in treating dyspeptic syndrome. Senna supplements, if used in proper dosage for certain period, have shown potential role in reducing the irritability in intestines by improving overall digestion.
  • Gastrointestinal Conditions – has natural anti-inflammatory to use in various gastrointestinal conditions where inflammation is one of the symptoms, used for counteracting aconitine poisoning in the gastrointestinal tract
  • Relieve from acidity and constipation. The herb specifically acts on lower bowel alleviating the symptoms of constipation
  • Get rid of abdominal cramps, pains, sprains and discomfort.
  • Obesity, as Dietary Supplement – Due to the combination of acting as laxative and stimulant, reduce the appetite without disturbing other body systems.
  • Purgative – Senna leaves have purgative properties. It can also be used for children, elderly and weak persons.
  • Anthelmintic – It acts as anthelmintic and can expel intestinal worms
  • Skin problems – Various skin problems can be treated with senna such as eczema, acne and pimples.
  • Stomach problems – used in treatment of constipation and biliousness.
  • Treat rheumatism and gout.

BENEFITS OF GARLIC

  • Health enhancing supplement
  • Promotes the well-being of the heart and immune systems with antioxidant properties
  • Helps maintain healthy blood circulation
  • Enhance the body’s immune cell activity
  • Powerful as an antibiotic and a potent agent that helps the body to inhibit the ability of germs to grow and reproduce
  • Reduce cholesterol
  • Promotes healthy immune system function, and strengthens the body’s defenses.
  • Reduce the frequency of colds and flu without any side effects
  • Reduce horrid acne, blemishes, blackheads during our teens
  • Glow up your skin
  • A blood cleanser and clean your system internally
  • Help to loose weight
  • If you have wrinkles, and you want to use anti ageing cream, it would be better to use 3 cloves of garlic regularly as it has a powerful antioxidant effect, which help to protect the body against damaging “Free Radicals”. Remember, out skin is made up of collagen and it looses elasticity on yearly basis. Therefore, use garlic and do exercise regularly for the positive results.
  • Boosts the weight of babies in the womb
  • Reduce the risk of cancer, due to its Anti-Carcinogenic properties. It helps prevent cancerous compounds from forming and developing into tumors.
  • It also inhibits the growth of tumors
  • Reduce pain and to remove poison
  • Improves appetite, gives heat to the body, lustre to the face and expels worms. Eating garlic everyday prevents many diseases and when consumed helps in many diseases.
  • Help in skin diseases
  • Increases libido
  • Increases blood,strength,semen
  • Joins broken bone
  • Controlling heart diseases, fever,constipation, gas, cough, swelling, piles, leprosy, asthma, phlegm
  • Good for eyes and the brain. It increases urine output and removes distension of the stomach.
  • Good swellings, paralysis, joint pains and spleen affections
  • Relieves pyorrhoea, lessens thirst. Garlic aids in cases of repeated occurrence of boils, paratyphoid,flu, kidney diseases, It kills disease causing germs.
  • Improves immune function, giving our natural defense system a boost, and helping it conserve our levels of antioxidants in our system. It is this strengthening of the immune system that aids in its support for other health related conditions.
  • Cancer – reduce the formation of cancerous cells, actually block cancer causing compounds from forming, and slow the growth of tumor cells.
  • Helpful in blocking oesophagal, breast, stomach, prostate and bladder cancer.
  • slow the rate of growth in a tumor, but can reduce the tumor size by half
  • Heart Disease – helps lower our cholesterol levels. It raises our HDL (good) cholesterol levels, prevents LDL (bad) cholesterol from building up on arterial walls. This reduces the chances of plaque forming in our arteries
  • Protect the aorta. The aorta is the heart blood vessel that maintains blood pressure and flow while the heart is pumping. Age, poor diet and environmental factors such as smoking can damage the aorta, causing it to stiffen.
  • Hypertension – help control our blood pressure by thinning our blood
  • Treat people with angina attacks and circulatory disorders.
  • Infection – anti-bacterial properties. Garlic is known to have not only antibacterial but antiviral and antifungal abilities as well. It is effective against intestinal parasites, recurrent yeast infections and the growth candida albicans, an aid to antibiotics in fighting infections.
  • Impotence – helpful to those dealing with impotence
  • Pregnancy – help weight-gain for babies that may be at risk for low birth weight. The study also found that the chance of other at-birth risk factors could be reduced, such as pre-eclampsia, which is associated with hypertension.

BENEFITS OF CAPSICUM

  • Helps in curing many diseases
  • Lowering blood pressure
  • Reducing cholesterol
  • Warding off strokes and heart attacks
  • Speeding up metabolism
  • Treating colds and fevers
  • Preventing cancer and pain control
  • Enhances Metabolism – Capsicum increases the metabolism by lowering triglycerides, which are stored fats in blood corpuscles.This helps in burning calories
  • Anti Oxidant Property – powerful antioxidants that help in fighting free radicals in the body and help in treating heart diseases, osteoarthritis, bronchial asthma, cataract etc. The free radicals are responsible for causing cellular damage, damage to nerves and blood vessels.
  • Pain Relief – blocks the transmission of pain from the skin to the spinal cord. This is considered helpful in treating neuralgia, pain associated with herpes zoster and postoperative amputation trauma.
  • Cancer Prevention – treat cancer by preventing carcinogens from binding with DNA. As a regular dietary intake, it has been found that eating capsicum can provide some protection from cancer.
  • Prevents Clotting of Blood – capsicum has the capacity to prevent clotting of blood.
  • Fights Food-Borne Bacterial Diseases – effective in fighting off food-borne bacterial diseases like Vibrio vulnificus bacteria found in raw shellfish.
  • Beneficial to the mucous membranes, eyes and skin
  • Helps wards off infection
  • Promotes cardiovascular health, by helping lower blood pressure
  • Has antioxidant properties that neutralize the free radicals responsible for damaging tissue and cells
  • Has anti-inflammatory properties
  • Helps reduce cholesterol and thus, is effective in warding off strokes and heart attacks
  • Speeds up the metabolism and helps burn more calories
  • Good for treating colds and fevers
  • Stimulates stomach secretions and improves digestion
  • Lowers triglycerides
  • Has a laxative effect
  • Triggers the release of endorphins
  • Good for diabetics

BENEFITS OF GREEN TEA

  • A powerful anti-oxidant: besides inhibiting the growth of cancer cells, it kills cancer cells without harming healthy tissue
  • Effective in lowering LDL cholesterol levels
  • Inhibiting the abnormal formation of blood clots. The latter takes on added importance when you consider that thrombosis (the formation of abnormal blood clots) is the leading cause of heart attacks and stroke
  • Helps reduce the risk of cancer. Antioxidant in green tea is 100 times more effective than Vitamin C and 25 times better than Vitamin E. This helps your body at protecting cells from damage believed to be linked to cancer.
  • Helps prevent heart disease and stroke by lowering the level of cholesterol. Even after heart attack, it prevents death cell and speeds up recovery of heart cells.
  • Anti –aging – contains antioxidant known as Polyphenols which fight against free radicals. So, it helps you to fight against aging and promotes longevity.
  • Helps in weight loss. It burns fat and boosts your metabolism naturally. It can help burn up to 70 calories in one day. That translates to 7 pounds in one year.
  • Skin – Antioxidant in green tea protects skin from harmful effects of radical cells which causes wrinkling and skin aging. It also helps fight against skin cancer.
  • Arthritis – help prevent and reduce risk of rheumatoid arthritis. It protects the cartilage by blocking enzyme that destroys cartilage.
  • Bone – helps keep your bones strong by preserving the bones density.
  • Help lower cholesterol level. It also improves the ratio of good cholesterol to bad cholesterol, by reducing the bad cholesterol level
  • Prevents obesity by stopping the movement of glucose in fat cells. If you are on a healthy diet, exercise regularly and drink green tea, it is unlikely you’ll be obsessed.
  • Improves lipid and glucose metabolisms, prevents sharp increases in blood sugar level and balances the metabolism rate
  • Helps boost memory. Although there’s no cure for Alzheimer’s, it helps slow the process of reduced acetylcholine in the brain, which leads to Alzheimer’s
  • Helps prevent against cell damage in the brain, which could cause Parkinson’s. People drinking green tea less likely to progress with Parkinson’s
  • Helps prevent transplant failure in people with liver failure. Researchers showed that green tea destroys harmful free radical in fatty livers
  • Help prevent high blood pressure by repressing angiotensin, which leads to high blood pressure
  • Kill bacteria which cause food poisoning and kill the toxins produced by those bacteria
  • Help lower your blood sugar level
  • Boost immune system, making your health stronger in fighting against infections
  • Prevents you from getting cold or flu. Vitamin C in green tea helps you treat the flu and common cold
  • Relaxes the muscles which support the bronchial tubes, thus reducing the severity of asthma.
  • Helps with ear infection problem. For natural ear cleaning, soak a cotton ball in green tea and clean the infected ear.
  • Increases the effectiveness of topical interferon treatment of herpes. First green tea compress is applied, and then let the skin dry before interferon treatment
  • Destroys bacteria and viruses that cause many dental diseases. It also slows the growth of bacteria which leads to bad breath
  • Help relieve stress and anxiety
  • Relieves allergies
  • Can stop HIV from binding to healthy immune cells. It means that green tea can stop the HIV virus from spreading.

BENEFITS OF GARCINIA CAMBOGIA

  • With its anti-inflammatory
  • Antiulcerogenic
  • Lipid-lowering and fat oxidation properties
  • Helpful in treating various gastrointestinal disorders
  • Balancing cholesterol levels
  • Burning body fat, as well as stabilizing weight
  • Weight management and fat reduction – an effective supplement in fighting obesity
  • Help obese patients lose excess weight
  • A natural weight loss supplement
  • Have a positive impact on lipid levels and mood
  • Helps the body burn fat, keep cholesterol in check, and depress the appetite
  • Decrease in body weight, body mass index, food intake, total cholesterol, LDL cholesterol levels and triglycerides
  • Helps regulate mood, and fat metabolites, which oxidize fat
  • Gastrointestinal Anti-Inflammatory – with its anti-inflammatory and antiulcerogenic properties, garcinia has been used to treat gastrointestinal disorders such as gastric ulcers, colitis and irritable bowel syndrome
  • Cholesterol Reduction – lower cholesterol levels
  • Astringent
  • Rheumatism
  • Bowel complaints
  • Piles
  • Bilious affections
  • Antioxidant
  • Anticatarrhal
  • Demulcent
  • Thermogenic
  • Cardiotonic
  • Anti-Cancer
  • Edema
  • Intestinal Parasites or Antihelminthic
  • Constipation
  • Delayed menstruation
  • For weight loss and body fat
  • For appetite suppression
  • For energy

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